Antipasto - Oven Roasted Cherry Tomatoes with Garlic & Thyme

Oven Roasted Cherry Tomatoes with Garlic and Thyme

2 pints handful of cherry tomatoes

1/2 cup Extra Virgin Olive Oil

3 Sprigs thyme

5 garlic cloves, smashed

Combine all ingredients in an oven-proof saucepan. Roast gently at 325F until tomato skins start to crack. Remove from oven and cool.

Serve warm or at room temperature with crusty bread.